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Food Science
Principles of food sanitation / (Acc: 6324)

by Marriott Norman G, Shilling M Wes & Gravani Robert B.

Edition: 6th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA Springer 2018Availability: Items available for loan: 2 Call number: 664 MAR, ...

Sustainable Development
Essentials of food safety and sanitation / David Mcswane; Nancy Rue & Richard Linton

by Mcswane, David | Rue, Nancy and Linton, Richard.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, New Jersey : Pearson Education, 2003Availability: Items available for loan: 1 Call number: 363.72 MCS.

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