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Food Science
Manuals of Food Quality Control: 5. Food Inspection/ (Acc: 2444)

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 1981Availability: Items available for loan: 1 Call number: 664.07 FAO.

Food Science
Manuals of Food Quality Control: 3. Commodities/ (Acc: 2445)

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 1979Availability: Items available for loan: 1 Call number: 664.07 FAO.

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