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Food Science
Food safety management : A practical guide for the food industry / (Acc: 6177) Yasmine Motarjemi

by Motarjemi Yasmine & Lelieveld Huub.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Elsevier, 2014Availability: Items available for loan: 1 Call number: 664.07 MOT.

Food Science
Food safety management : a practical guide for the food industry / Yasmine Motarjemi & Huub Lelieveld

by Mcswane, David | Motarjemi, Yasmine & Lelieveld, Huub.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Elsevier, 2014Availability: Items available for loan: 1 Call number: 664.07 MOT.

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