Engineering for dairy and food products / (Acc. 3789)
Edition statement:2d ed. Published by : R. E. Krieger Pub. Co., (Huntington, N.Y. :) Physical details: xx, 700 p. : ill. ; 24 cm. ISBN:0882758594. Year: 1963 Item type:
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College of Natural Resources
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637.028 FAR (Browse shelf (Opens below)) | Available | A02981 |
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