Welcomes you to the Library and Information Resource Center...

Bakery science and cereal technology: (Acc: 5531)

by Khetarpaul, Neelam., Grewal, Raj. Bala.; Jood, Sudesh. Published by : Daya Publishing House, (New Delhi.:) Physical details: 309 p.: ill.; 21 cm. ISBN:9788170353508.
Subject(s): Bakery.
Year: 2016 Item type: Books on Agriculture
Tags from this library: No tags from this library for this title.
Star ratings
    Average rating: 0.0 (0 votes)

© 2012 College of Natural Resources, Royal University of Bhutan. Lobesa, Punakha: Bhutan.
Office: +975 02 376247 (Ext. 2004), Fax: +975 02 376254, E-mail: library.cnr@rub.edu.bt