Enzymes in food technology / (Record no. 9563)
000 -LEADER | |
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fixed length control field | 00497nam a22001577a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20210817102249.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 210817b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9751405183666 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.024 WHI |
245 ## - TITLE STATEMENT | |
Title | Enzymes in food technology / |
Statement of responsibility, etc | Robert J Whitehursh and Maarten Ven Oort |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc | John Wiley & Sons, |
Date of publication, distribution, etc | 2010. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiv; 368 p. : |
Dimensions | 29 cm. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Enzymes industrial applications |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Whitehurst, Robert J and Oort, Maarten Ven |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Food Science |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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College of Natural Resources | College of Natural Resources | 17/08/2021 | 664.9 FEI | P7051 | 17/08/2021 | 17/08/2021 | Food Science |