A complete course in canning and related processes : (Record no. 6360)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00573nam a22001695i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240417070025.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 150310s2015 mau 000 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780857096791 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.0282 FEA |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Featherstone, Susan. |
| 245 12 - TITLE STATEMENT | |
| Title | A complete course in canning and related processes : |
| Remainder of title | volume 3 processing procedures for canned food products / (Acc: 5667) |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | London, New York. : |
| Name of publisher, distributor, etc | Woodhead Publishing, |
| Date of publication, distribution, etc | 2016. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, 493 p. : |
| Other physical details | ill. ; |
| Dimensions | 21 cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food processing. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Food Science |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | College of Natural Resources | 17/03/2017 | 16042.50 | 664.0282 FEA | A08528 | 17/03/2017 | 17/03/2017 | Food Science | ||||||
| College of Natural Resources | College of Natural Resources | 17/03/2017 | 16042.50 | 664.0282 FEA | A08529 | 17/03/2017 | 17/03/2017 | Food Science |