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Insect management for food storage and processing / (Acc. 3600) edited by Fred J. Baur.

by Baur, Fred J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: St. Paul, Minn. : American Association of Cereal Chemists, c1984Availability: Items available for loan: 1 Call number: REF/631.5 BAU..

Reference
Food animal practice/ (Acc. 4366) [electronic resource] / [edited by] David E. Anderson, D. Michael Rings ; [contributors, Eric J. Abrahamsen ... [et al.]

by Anderson, David E., DVM [edt.] | Rings, Michael [edt.] | Abrahamsen, Eric J [edt.].

Edition: 5th ed.Material type: Text Text; Literary form: Not fiction Publication details: St. Louis : Saunders Elsevier, c2009Availability: Items available for loan: 1 Call number: REF/636.089 AND.

Reference
Understanding food science and technology/ (Acc: 5586)

by Murano, Peter S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Australia.: wadswrth cengage learning, 2003Availability: Items available for loan: 1 Call number: Ref/644 MUR.

Reference
Food packaging technology / (Acc: 6088) edited by Richard Coles, Derek McDowell and Mark J. Kirwan.

by Coles, Richard | McDowell, Derek | Kirwan, Mark J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Boca Raton, FL : Blackwell ; CRC Press, 2003Availability: Items available for loan: 1 Call number: REF/664.09 COL.

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