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Food Science
Analysis of Pesticides in Food and Environmental Samples / (Acc. 3849) edited by José L. Tadeo.

by Tadeo, José L.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2008Availability: Items available for loan: 1 Call number: 664.07 TAD.

Food Science
The food chemistry laboratory : (Acc: 5673) a manual for experimental foods, dietetics, and food scientists / Connie Weaver, James Daniel.

by Weaver, Connie. M & Daniel, James R, 1950- | Daniel, James.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2003Availability: Items available for loan: 2 Call number: 664.07 WEA, ...

Food Science
Developing new food products for a changing marketplace / (Acc: 6092) edited by Aaron L. Brody and John B. Lord.

by Brody, Aaron L | Lord, John B. (John Brian), 1949-.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, 2008Availability: Items available for loan: 1 Call number: 664.0068 BRO.

Reference
Food packaging technology / (Acc: 6088)

by Coles, Richard | McDowell, Derek | Kirwan, Mark J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford : Boca Raton, FL : Blackwell ; CRC Press, 2003Availability: Items available for loan: 1 Call number: REF/664.09 COL.

Food Science
Food packaging : principles and practice /

by Robertson, Gordon L.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : CRC press, 2013Availability: Not available: Checked out (1).

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