The food chemistry laboratory : (Acc: 5673)

by Weaver, Connie. M & Daniel, James R.
Additional authors: Daniel, James.
Edition statement:2nd ed. Published by : CRC Press, (Boca Raton :) Physical details: 137 p. : ill. ; 28 cm. ISBN:9780849312939.
Subject(s): Food | Food
Year: 2003 Item type: Food Science
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Holdings
Current library Call number Status Date due Barcode Course reserves
College of Natural Resources

Welcome to CNR Library

664.07 WEA (Browse shelf (Opens below)) Available A08523

Food Chemistry

College of Natural Resources

Welcome to CNR Library

664.07 WEA (Browse shelf (Opens below)) Available A08524

Food Chemistry


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