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Food analysis : theory and practice / (Acc: 6175)

by Pomeranz Yeshajahu

Additional authors: Meloan Clifton E.

Edition statement:3rd edi. Published by : CBS Publishers and Distributors, (New Delhi : ) Physical details: xiv, 778 p. : ill, ; 23 cm. ISBN:9788123904740. Year: 2004 Item type:

Food Science

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Current library	Call number	Status	Date due	Barcode	Course reserves
College of Natural Resources Welcome to CNR Library	664.07 POM (Browse shelf (Opens below))	Available		P6174	Principles of Food Analysis
College of Natural Resources Welcome to CNR Library	664.07 POM (Browse shelf (Opens below))	Available		P6175	Principles of Food Analysis

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