Lawrie's Meat Science, 6th Edn./ (Acc: 1666)

by Lawrie R A Published by : woodhead publishing limited (England) Physical details: xvii, 336 p 24 cm ISBN:1855733951. Year: 1998 Item type: Food Science
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Holdings
Current library Call number Copy number Status Date due Barcode Course reserves
College of Natural Resources

Welcome to CNR Library

664.9 LAW (Browse shelf (Opens below)) Available A02825

Meat Science and Technology

Meat Science and Technology

College of Natural Resources

Welcome to CNR Library

664.9 LAW (Browse shelf (Opens below)) 1 Available A01035

Meat Science and Technology

Meat Science and Technology


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