Effect of drying methods and pre-treatments on proximate compositions and organoleptic characteristics of astringent persimmon / (Record no. 7505)

MARC details
000 -LEADER
fixed length control field 00491nam a22001457a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220505024858.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190704b ||||| |||| 00| 0 eng d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number Thesis/AS 1st BSc ( Nested) 2019
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Pema Yangzom
245 ## - TITLE STATEMENT
Title Effect of drying methods and pre-treatments on proximate compositions and organoleptic characteristics of astringent persimmon /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc CNR, Lobesa
Name of publisher, distributor, etc Pema Yangzom
Date of publication, distribution, etc 2019
300 ## - PHYSICAL DESCRIPTION
Extent x, 50 p.
Dimensions 28 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Thesis
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Thesis
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
          College of Natural Resources College of Natural Resources 04/07/2019   Thesis/AG 1st BSc ( Nested) 2019 T542 04/07/2019 1 04/07/2019 Thesis

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