Manual of Food Quality Control: 1. Food Control Laboratory/ (Acc: 2447) (Record no. 2217)

MARC details
000 -LEADER
fixed length control field 00630 am a2200193 x 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200117151748.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 800924s1979 it w 00 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9251008396
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 22
Classification number 664.07 MAR
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Martin, P. G.
245 10 - TITLE STATEMENT
Title Manual of Food Quality Control: 1. Food Control Laboratory/ (Acc: 2447)
Number of part/section of a work 1,Food control laboratory /
Name of part/section of a work Food control laboratory / by P.G. Martin.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Rome
Name of publisher, distributor, etc FAO
Date of publication, distribution, etc 1979
300 ## - PHYSICAL DESCRIPTION
Extent vi,69p
Other physical details ill
Dimensions 27.5 cm
440 00 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title FAO food and nutrition paper
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
710 21 - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Swedish International Development Authority.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Food Science
956 ## - LOCAL ELECTRONIC LOCATION AND ACCESS (OCLC)
Host name NLS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
          College of Natural Resources College of Natural Resources 22/10/2012   664.07 MAR A03213 22/10/2012 1 22/10/2012 Bhutan Journal

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