Normal view MARC view ISBD view

The food chemistry laboratory : (Acc: 5673)

Weaver, Connie. M & Daniel, James R. 1950-

The food chemistry laboratory : (Acc: 5673) a manual for experimental foods, dietetics, and food scientists / Connie Weaver, James Daniel. - 2nd ed. - Boca Raton : CRC Press, 2003. - 137 p. : ill. ; 28 cm.

ISBN: 9780849312939

Subjects--Topical Terms:
Food
Food

Dewey Class. No.: 664.07 WEA

Print
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)