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Sustainable Development
Alternative farming systems, biotechnology, drought stress and ecological fertilisation/ (Acc. 4636) [electronic resource] / edited by Eric Lichtfouse.

by Lichtfouse, Eric | SpringerLink (Online service).

Series: Sustainable agriculture reviewsSource: Springer eBooks.Material type: Text Text; Format: electronic Publication details: Dordrecht : Springer Science+Business Media B.V., 2011Availability: Items available for loan: 1 Call number: 338.1 LIC.

Science General
Botrytis : biology, pathology and control / (Acc. 3747) [electronic resource] : biology, pathology and control / edited by Yigal Elad ... [et al.]

by Elad, Yigal | SpringerLink (Online service).

Source: Springer eBooks.Material type: Text Text; Format: electronic Publication details: Dordrecht : Springer Science+Business Media B.V., 2007Availability: Items available for loan: 2 Call number: 589.2 WIL, ...

Sustainable Development
Transgenesis and the management of vector-borne disease / (Acc: 4441) edited by Serap Aksoy.

by Aksoy, Serap.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer Science+Business Media, c2008Availability: Items available for loan: 1 Call number: 614.4 AKS.

Food Science
Food Analysis / (Acc. 4236) edited by S.Suzanne Nielsen.

by Nielsen, S. Suzanne.

Edition: 14th editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: London; Springer Science 2010Availability: Items available for loan: 4 Call number: 644 NIE, ...

E-Book
Modern dairy technology Vol-1 : advances in milk processing /

by Warriss, P D.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Springer science business media, 1994Availability: Items available for reference: Not for loan (1) Call number: e-book (AS).

E-Book
Principles of Food Sanitation /

by Marriott, Norman G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Springer Science+Business Media, 2006Availability: Items available for reference: Not for loan (1) Call number: e-book (FST).

E-Book
The technology of extrusion cooking :

by Frame, N.D.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: SPRINGER-SCIENCE+BUSINESS MEDIA 1994Availability: Items available for reference: Not for loan (1) Call number: e-book (FST).

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