Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
Food Science
Microstructural Principles of Food Processing and Engineering, 2nd edition/ (Acc. 4258) by Jose Miguel Aguilera

by Aguilera, Jose Miguel.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Maryland: An Aspen Publication, 1999Availability: Items available for loan: 2 Call number: 644 AGU, ...

Food Science
No cover image available No cover image available
Principles of food chemistry /

by Deman, John M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Maryland : An Aspen publication, 1999Availability: Items available for loan: 2 Call number: 664 DEM, ...

Pages

College of Natural Resources, Royal University of Bhutan | ©
Office: +975 02 376247 (Ext. 2004), E-mail: library.cnr@rub.edu.bt