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Dynamic modeling of environmental systems / by Deaton Michael L and Winebrake James J. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Springer 2000Availability: Items available for reference: Not for loan (1) Call number: e-book (ECS).
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Seeds: physiology of development, germination and dormancy/ by Bewley J Derek; Bradford Kent J; Hilhorst Henk W.M and Nonogaki Hiro. Edition: 3rd edition Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Springer 2013Availability: Items available for reference: Not for loan (1) Call number: e-book (AG).
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Sustainable agriculture / Eric Lichtfouse by Lichtfouse Eric | Navarrete Mireille, Debaeke Philippe, Souchere Veronique & Alberola Caroline. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Springer, 2009Availability: Items available for reference: Not for loan (1) Call number: e-book (OAG).
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Sustainable Agriculture Volume 2/ Eric Lihtfouse by Lichtfouse Eric, Hamelin Marjolaine, Navarrete Mireille & Debaeke Philippe. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Springer, 2011Availability: Items available for reference: Not for loan (1) Call number: e-book (OAG).
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Adaptive capacity and environmental governance / by Armitage, Derek. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Springer, 2010Availability: Items available for reference: Not for loan (1) Call number: e-book (FST).
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Coping with climate change : principles and Asian Context / by Chandrappa Ramesha | Gupta Sushil & Kulshrestha Umesh Chandra. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Springer, 2011Availability: Items available for reference: Not for loan (1) Call number: e-book (FO).
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Food analysis / by Nielsen, S. Suzanne. Edition: Fifth editionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Springer Availability: Items available for reference: Not for loan (1) Call number: e-book (FST).
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Principles of Food Sanitation / by Marriott, Norman G. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Springer Science+Business Media, 2006Availability: Items available for reference: Not for loan (1) Call number: e-book (FST).
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The technology of extrusion cooking : by Frame, N.D. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: SPRINGER-SCIENCE+BUSINESS MEDIA 1994Availability: Items available for reference: Not for loan (1) Call number: e-book (FST).
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