Food packaging : principles and practice /
Published by : CRC press, (New York :) Physical details: xxii, 336 p. : 29 cm. ISBN:139781439862421.
Subject(s):
Food.
Year: 2013
Item type:
Food Science
| Current library | Call number | Status | Date due | Barcode | Course reserves |
|---|---|---|---|---|---|
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College of Natural Resources
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664.09 ROB (Browse shelf (Opens below)) | Available | P7054 |
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| 664.07 WOO Quality in the food analysis laboratory / | 664.07 WOO Quality in the food analysis laboratory / | 664.09 ROB Food Packaging : Principles and practice / (Acc: 6176) | 664.09 ROB Food packaging : principles and practice / | 664.5498 NAG Foods of the Kingdom of Bhutan / (Acc: P6349) | 664.5498 NAG Foods of the Kingdom of Bhutan / (Acc: P6349) | 664.5498 NAG Foods of the Kingdom of Bhutan / (Acc: P6349) |
Includes index
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