Meat in Science and Industry/(Acc: 2707)
Published by : University education press (Japan) Physical details: vi, 106 p 27 cm ISBN:887305052. Year: 2002 Item type: Food ScienceCurrent library | Call number | Status | Date due | Barcode |
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College of Natural Resources
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664.9 IZU (Browse shelf (Opens below)) | Available | A02818 |
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