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Exploring Agriculture :An Introduction to Food and Agriculture, 4th edition/ (Acc: 509

by Donahue, Roy Luther, Edition statement:5th ed. Published by : Prentice-Hall, (Englewood Cliffs, N.J. :) Physical details: 466 p. : ill., ; 23 cm. ISBN:0132959070. Year: 1979 Item type: Books on Agriculture
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College of Natural Resources

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630 DON (Browse shelf (Opens below)) 1 Available A02853

A textbook introducing the basic aspects of agriculture and food production and including information on careers in agriculture, agribusiness, and related fields.

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