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Minor oil crops:Part I-Edible oils, Part II-Non-edible oils, Part III- Essential oils/ (Acc: 1483)

by Axtell, B. L.

Additional authors: Fairman, R. M.

Series: FAO agricultural services bulletin ; Published by : Food and Agriculture Organization of the United Nations, (Rome :) Physical details: vii, 241 p. : ill. ; 30 cm. ISBN:9251031282.

Subject(s): Oilseed plants. | Oilseed products. | Vegetable oils.

Year: 1992 Item type:

Books on Agriculture

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Current library	Call number	Status	Date due	Barcode
College of Natural Resources Welcome to CNR Library	633.85 FAO (Browse shelf (Opens below))	Available		A00817

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Previous	633.83 PRU Major spices of India :crop management and post-harvest technology / (Acc: 2112)	633.83 RID Spices/(Acc: 1555)	633.83 TIW Production technology of spices / (Acc: 3115)	633.85 FAO Minor oil crops:Part I-Edible oils, Part II-Non-edible oils, Part III- Essential oils/ (Acc: 1483)	633.85 FAO Sesame and safflower :status and potentials : proceedings of expert consultation / (Acc: 68)	633.88 The medicines act of the kingdom of Bhutan 2003/ (Acc: D 1170)	633.88 Forage Production: a handbook for feed and fodder development worker in Bhutan / (Acc: D 1163):	Next

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