Better utilization of crop residues and by-products in animal feeding : research guidelines: 2. A practical manual for research workers / research guidelines : (Acc: 150)

Series: FAO animal production and health paper ; Published by : Food and Agriculture Organization of the United Nations, (Rome :) Physical details: 154 p. : ill. ; 30 cm. ISBN:9251024227 (v. 2 : pbk.); 9251022739 (v. 1 : pbk.). Year: 1985 Item type: Animal Science
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College of Natural Resources

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636.085 FAO (Browse shelf (Opens below)) Available A00805

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