Effect of solid - state fermentation on the nutritional composition of millet flours /
Series: Thesis of Organic Agriculture Published by : College of Natural Resources, (Lobesa, Punakha : ) Physical details: Various paging's : ill. ; 27 cm . Year: 2024 Item type: ThesisCurrent library | Call number | Status | Date due | Barcode |
---|---|---|---|---|
College of Natural Resources
Welcome to CNR Library |
Thesis/OAG/KUE 2nd Coh. (Browse shelf (Opens below)) | Not for loan | T1141 |
Includes references
There are no comments on this title.