Comparative analysis of nutritional composition of ratan and roma varieties of tomato at three different ripening stages /
Series: Thesis of Organic Agriculture Published by : College of Natural Resources, (Lobesa, Punakha : ) Physical details: viii, 64 p. : ill. ; 27 cm. Year: 2024 Item type: ThesisCurrent library | Call number | Status | Date due | Barcode |
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College of Natural Resources
Welcome to CNR Library |
Thesis/OAG/CHI 2nd Coh. (Browse shelf (Opens below)) | Not for loan | T1119 |
Includes references
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