Course reserves for Food System and Food Security
- Department: BSc Food Science and Technology
- Course number: PCS209
- Instructors:
| Title | Author | Item type | Location | Collection | Call number | Copy number | Status | Date due | Notes | Link |
|---|---|---|---|---|---|---|---|---|---|---|
| Sustainable food production / | Naeem, Shahid; Lipton, Suzanne & Huysen, Tiff Van | Sustainable Development | College of Natural Resources |
338.1 NAE | Available | Essential Reading | ||||
| Sustainable food production / | Naeem, Shahid; Lipton, Suzanne & Huysen, Tiff Van | Sustainable Development | College of Natural Resources |
338.1 NAE | Available | Essential Reading | ||||
| Agribusiness: Principles of management/( Acc: 6419) | Fleet David Van/Fleet Ella Van and Seperich George | Books on Agriculture | College of Natural Resources |
630.68 FLE | Available | Essential Reading | ||||
| Agribusiness: Principles of management/( Acc: 6419) | Fleet David Van/Fleet Ella Van and Seperich George | Books on Agriculture | College of Natural Resources |
630.68 FLE | Available | Essential Reading |