Course reserves for Food System and Food Security
- Department: BSc Food Science and Technology
- Course number: PCS209
- Instructors:
Title | Author | Item type | Location | Collection | Call number | Copy number | Status | Date due | Notes | Link |
---|---|---|---|---|---|---|---|---|---|---|
Food system transparency : law, science and policy of food and agriculture / | Sustainable Development | |
344.04 STE | Available | Essential Reading | |||||
Food system transparency : law, science and policy of food and agriculture / | Sustainable Development | College of Natural Resources |
344.04 STE | Available | Essential Reading | |||||
Food system transparency : law, science and policy of food and agriculture / | Sustainable Development | College of Natural Resources |
344.04 STE | Available | Essential Reading |