Hygienic design of food factories / (Record no. 10041)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00476nam a22001697a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240426124607.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220603b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780081016350 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | REF/664.02 HOL |
| 245 ## - TITLE STATEMENT | |
| Title | Hygienic design of food factories / |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | USA : |
| Name of publisher, distributor, etc | Woodhead Publishing, |
| Date of publication, distribution, etc | 2011/2023 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 784 p. ; |
| Other physical details | ill. ; |
| Dimensions | 27 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | includes index |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Holah J and Lelieveld H.L.M |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Food Science |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Source of acquisition | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | 09/02/2024 | 664.02 HOL | P7801 | 09/02/2024 | 09/02/2024 | Food Science | Satyam Pub. | 31536.00 | ||||||
| College of Natural Resources | College of Natural Resources | 03/06/2022 | REF/664.02 HOL | P7417 | 03/06/2022 | 03/06/2022 | Reference | |||||||
| College of Natural Resources | College of Natural Resources | 09/02/2024 | 664.02 HOL | P7800 | 09/02/2024 | 09/02/2024 | Food Science | Satyam Pub. | 31536.00 |