Food ethics /
Pojman, Louis P.
Food ethics / Paul Pojman, Katie McShane. - Second edition. - 2017. - xx, 236 ; 24 cm
Includes index.
Rational beings alone have moral worth / The green Kant: Kant's treatment of animals / A utilitarian defense of animal liberation / The radical egalitarian case for animal rights / A critique of Regan's animal rights theory / A special moment in history: the challenge of overpopulation and overconsumption / The tragedy of the commons / Revisiting the commons: local lessons, global challenges / The unjust war against population / Lifeboat ethics / Population and food: a critique of lifeboat ethics / You are what you breathe / We all live in Bhopal / People or penguins: the case for optimal pollution / Is Silent Spring behind us? / Hunger, duty, and ecology: on what we owe starving humans / The world food supply: the damage done by cattle-raising / Vegetarianism and treading lightly on the earth / Can frankenfood save the planet? / The unholy alliance / The ETC report: the poor can feed themselves / From "eat more" to "eat less": 1900-1990 / Slow food nation / One thing to do about food / Immanuel Kant -- Holly L Wilson Peter Singer / Tom Regan / Mary Anne Warren -- Bill Mckibben / Garrett Hardin / Elinor Ostrom, Joanna Burger, Christopher B Field, Richard B. Norgaard, and David Policansky / Jacqueline Kasun / Garrett Hardin / William W. Murdoch and Allan Oaten -- Hilary French / David Watson / William F. Baxter / David Pimentel -- Mylan Engel, Jr. / Tristram Coffin / Michael Allen Fox / Jonathan Rauch / Mae-wan Ho / Marion Nestle / Alice Waters / Eric Schlosser, Marion Nestle, Michael Pollan, Wendell Berry, Troy Duster, Elizabeth Ransom, Winona Laduke, Peter Singer, Vandana Shiva, Carlo Petrini, Eliot Coleman, and Jim Hightower. Animal rights : Population and consumption : Pollution : Food ethics :
1285197313 9781285197319
2016439386
Food--Moral and ethical aspects.
Genetically modified foods--Moral and ethical aspects.
Environmental ethics.
Animal rights.
TX357 / .F639 2015
178 LOU
Food ethics / Paul Pojman, Katie McShane. - Second edition. - 2017. - xx, 236 ; 24 cm
Includes index.
Rational beings alone have moral worth / The green Kant: Kant's treatment of animals / A utilitarian defense of animal liberation / The radical egalitarian case for animal rights / A critique of Regan's animal rights theory / A special moment in history: the challenge of overpopulation and overconsumption / The tragedy of the commons / Revisiting the commons: local lessons, global challenges / The unjust war against population / Lifeboat ethics / Population and food: a critique of lifeboat ethics / You are what you breathe / We all live in Bhopal / People or penguins: the case for optimal pollution / Is Silent Spring behind us? / Hunger, duty, and ecology: on what we owe starving humans / The world food supply: the damage done by cattle-raising / Vegetarianism and treading lightly on the earth / Can frankenfood save the planet? / The unholy alliance / The ETC report: the poor can feed themselves / From "eat more" to "eat less": 1900-1990 / Slow food nation / One thing to do about food / Immanuel Kant -- Holly L Wilson Peter Singer / Tom Regan / Mary Anne Warren -- Bill Mckibben / Garrett Hardin / Elinor Ostrom, Joanna Burger, Christopher B Field, Richard B. Norgaard, and David Policansky / Jacqueline Kasun / Garrett Hardin / William W. Murdoch and Allan Oaten -- Hilary French / David Watson / William F. Baxter / David Pimentel -- Mylan Engel, Jr. / Tristram Coffin / Michael Allen Fox / Jonathan Rauch / Mae-wan Ho / Marion Nestle / Alice Waters / Eric Schlosser, Marion Nestle, Michael Pollan, Wendell Berry, Troy Duster, Elizabeth Ransom, Winona Laduke, Peter Singer, Vandana Shiva, Carlo Petrini, Eliot Coleman, and Jim Hightower. Animal rights : Population and consumption : Pollution : Food ethics :
1285197313 9781285197319
2016439386
Food--Moral and ethical aspects.
Genetically modified foods--Moral and ethical aspects.
Environmental ethics.
Animal rights.
TX357 / .F639 2015
178 LOU