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Hand book of analysis and quality control for fruit and vegetable products : (Acc: 5556)

Ranganna, S.

Hand book of analysis and quality control for fruit and vegetable products : (Acc: 5556) - 2nd edition. - New Delhi.: McGraw Hill, 2015. - 1112 p.: 22 cm

ISBN: 9780074518519

Subjects--Topical Terms:
Fruit and vegetable.

Dewey Class. No.: 634 RAN

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