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Effect of Ediable Oil Coating and Prolonged Storage on Physical Egg Qualities/

Pema Tshering

Effect of Ediable Oil Coating and Prolonged Storage on Physical Egg Qualities/ By Pema Tshering - CNR, Lobesa: Punakha Pema Tshering June, 2016 - x,44 p. ill., tables 28.5 cm

Subjects--Topical Terms:
Thesis

Dewey Class. No.: Thesis/AS PEM 5th Coh.

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