Normal view MARC view ISBD view

Nutrient content, phytochemical analysis, antioxidant potential and antibacterial properties of plectocomia himalayana /

Singye Wangchuk

Nutrient content, phytochemical analysis, antioxidant potential and antibacterial properties of plectocomia himalayana / - Lobesa, Punakha : College of Natural Resources, 2024. - viii, 39 p. : ill. ; 27 cm. - Thesis of Forestry .

Includes references

Dewey Class. No.: Thesis/FO/SIN 6th (BSc Nes.)

Print
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)