Search

Your search returned 6 results.

Results
			Commercial chicken meat and egg production / (Acc: 2001) edited by Donald D. Bell, William D. Weaver, Jr. by Bell, Donald D, 1933- \| Weaver, William Daniel, 1940- \| North, Mack O. Commercial chicken production manual. Edition: 5th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Norwell, Mass. : Kluwer Academic Publishers, c2002Availability: Items available for loan: 2 Call number: 636.5 BEL, ...
			Measuring and Auditing Broiler Welfare / (Acc. 3438) edited by C. Weeks and A. Butterworth. by Weeks, C. (Claire) \| Butterworth, A. (Andrew). Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wallingford, Oxfordshire, UK ; Cambridge, MA, USA : CABI Pub., c2004Availability: Items available for loan: 1 Call number: 636.5089 WEE.
			Small-scale poultry production : technical guide /(Acc: D206) E.B. Sonaiya, S.E.J. Swan. by Sonaiya, Emmanuel Babafunso, 1950- \| Swan, S. E. J \| Food and Agriculture Organization of the United Nations. Series: FAO animal production and health manualMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Rome : Food and Agriculture Organization of the United Nations, 2004Availability: Items available for loan: 1 Call number: 636.507 SON.
			Avian immunology : (Acc: 2804) [proceedings of the International Conference on Avian Immunology, held at the University of Hawaii, Honolulu, Hawaii, March 12-13, 1977] / edited by Albert A. Benedict. by Benedict, Albert A. (Albert Alfred), 1921-. Series: Advances in experimental medicine and biologyMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Plenum Press, c1977Availability: Items available for loan: 1 Call number: 636.5089 BEN.
			The king of fowls / (Acc: 1046) by Mark Marshall. -- by Marshall, Mark. Edition: 2nd ed. --Material type: Text; Format: print ; Literary form: Not fiction Publication details: Surrey, England : Saiga Pub., 1981Availability: Items available for loan: 1 Call number: 823 MAR.
			Commercial Chicken Meat and Egg Production / edited by Donald D. Bell, William D. Weaver. by Bell, Donald D \| Weaver, William D. Edition: Fifth edition.Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Boston, MA : Springer US, 2002Online access: Full Text (via Springer) Availability: Items available for reference: Not for loan (1) Call number: e-book (FST).

College of Natural Resources, Royal University of Bhutan | ©
Office: +975 02 376247 (Ext. 2004), E-mail: library.cnr@rub.edu.bt