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Environment
Biodiversity under threat / (Acc: 4621) editors, R.E. Hester and R.M. Harrison.

by Hester, R. E. (Ronald E.) | Harrison, Roy M, 1948- | Royal Society of Chemistry (Great Britain).

Series: Issues in environmental science and technologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge : Royal Society of Chemistry, c2007Availability: Items available for loan: 1 Call number: 333.95 HES.

Books on Soil
Advances in Soil Organic Matter Research: The Impact on Agriculture & the Environment/ (Acc: 1656)t/

by Wilson, W.S | Gray, T.R.G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Combridge The Royal Society of Chemistry 1991Availability: Items available for loan: 1 Call number: 631.4 WIL.

Food Science
Food microbiology / (Acc: 5540)

by Adams, M. R., Moss, Maurice O.; McClure, Peter | McClure, Peter J [author.].

Edition: 4th edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge.: Royal society of chemistry, 2016Availability: Items available for loan: 4 Call number: 664.001 ADA, ...

Food Science
The science of sugar confectionery / (Acc: 5599)

by Edwards, W. P | Royal Society of Chemistry (Great Britain).

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge : Royal Society of Chemistry, c2000Availability: Items available for loan: 5 Call number: 664 EWD, ...

E-Book
Essential guide to food additives.

by Emerton, Victoria | Choi, Eugenia.

Edition: 3rd ed. / revised by Victoria Emerton and Eugenia Choi.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Leatherhead, Surrey : Cambridge, U.K. : Royal Society of Chemistry, 2008Availability: Items available for reference: Not for loan (1) Call number: 641.3/08.

Food Science
Quality in the food analysis laboratory /

by Wood, Roger; Nilsson, Anders and Wallin, Harriet.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK : The Royal Society of Chemistry, 1998Availability: Items available for loan: 2 Call number: 664.07 WOO, ...

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