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Books on Agriculture
Handbook of vegetable science and technology :production, composition, storage, and processing / (Acc: 3253) production, composition, storage, and processing / edited by D.K. Salunkhe, S.S. Kadam.

by Dekker, Marcel | Salunkhe, D. K | Kadam, S. S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Marcel Dekker, c1998Availability: Items available for loan: 1 Call number: 635 SAL.

Books on Soil
Principles of Soil Chemistry,4th edition / (Acc. 5054) by Kim H. Tan

by Tan, Kim H.

Edition: 4th editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA; Marcel Dekker., [1998]Availability: Items available for loan: 1 Call number: 631.4 TAN.

Books on Agriculture
Handbook of Postharvest Technology: Cereals, Fruits, Vegetables, Tea and Spices/ (Acc. 5064)

by Chakraverty, Amalendu/Mujumdar, Arun, S and Raghavan, G.S. Vijaya.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker, Inc. 2010Availability: Items available for loan: 2 Call number: 635 CHA, ...

Books on Agriculture
Handbook of Postharvest Technology:Cereals, Fruits, vegetables, Tea, and Spices/ (Acc. 5163) Cereals, Fruits, vegetables, Tea, and Spices/

by Chakraverty, Amalendu.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New york. Marcel Dekker, inc. 2003Availability: Items available for loan: 2 Call number: 635 CHA, ...

Food Science
Food additives / (Acc: 6249) A. Larry Branen

by Branen A. Larry, Davidson P. Michael & Salminen Seppo.

Edition: 2nd edi. revised and expandedMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Marcel Dekker, INC, 2018Availability: Items available for loan: 1 Call number: 641.3 BRA. Not available: Checked out (1).

E-Book
Food additives / edited by A. Larry Branen ... [et al.].

by Branen, Alfred Larry, 1945-.

Series: ; 116.Edition: 2nd ed., rev. and expanded.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Marcel Dekker, 2002Availability: Items available for reference: Not for loan (1) Call number: 664 BRA.

E-Book
Food chemistry /

by Fennema, Owen R.

Edition: Third editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Marcel Dekker, Availability: Items available for reference: Not for loan (1) Call number: e-book (FST).

Food Science
Food chemistry /

by Fennema, Owen R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Marcel Dekker, Availability: Items available for loan: 2 Call number: 644 FEN, ...

Food Science
Food safety, sanitation and personal hygiene /

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Marcel Dekker, 2015Availability: Items available for loan: 2 Call number: 664 BCC, ...

Food Science
Food Additives/

by Branen A. Larry, Davidson P. Michael and Salminen Seppo.

Edition: 2ndMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker, INC 2018Availability: Items available for loan: 1 Call number: 641.3 BRA.

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