Food additives /

Additional authors: Branen, Alfred Larry, -- 1945-
Series: Food science and technology ; . 116 Edition statement:2nd ed., rev. and expanded. Published by : Marcel Dekker, (New York :) Physical details: xv, 938 p. : ill. ; 25 cm. ISBN:0824793439 (alk. paper).
Subject(s): Food additives.
Year: 2002 Item type: E-Book
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College of Natural Resources

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664 BRA (Browse shelf (Opens below)) Not for loan

Includes bibliographical references and index.

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