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Food product development from concept to the marketplace/

Additional authors: Graf, Ernst and Saguy, Israel Sam

Published by : Chapman & Hall (New York) Physical details: 441 p. 25 cm. ISBN:9780442001851.

Subject(s): Food product

Year: 1991 Item type:

Food Science

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Holdings
Current library	Call number	Status	Date due	Barcode
College of Natural Resources Welcome to CNR Library	664.066 GRA (Browse shelf (Opens below))	Checked out	29/04/2024	P6623

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