Dried Salted Meats : Charque and Carne-de-sol / (Acc: 132)

by Norman, G. A.
Additional authors: Corte, O. O.
Series: FAO animal production and health paper ; Published by : Food and Agriculture Organization of the United Nations, (Rome :) Physical details: iii, 32 p. : ill. ; 28.5 cm. ISBN:9251022194 (pbk.). Year: 1985 Item type: Food Science
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College of Natural Resources

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664.9 NOR (Browse shelf (Opens below)) 1 Available A03214

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