Manual on meat cold store operation and management/ (Acc: D 1464)

by Cano Mun︠oz, G. Series: FAO animal production and health paper ; Published by : Food and Agriculture Organization of the United Nations, (Rome :) Physical details: vi, 121 p. : ill. ; 21 cm. ISBN:9251027889. Year: 1991 Item type: Food Science
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College of Natural Resources

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Meat Science and Technology

Meat Science and Technology


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