Your search returned 2 results.

Sort
Results
Reference
The stability and shelf-life of food/

by Kilcast David & Subramaniam Persis.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing Limited. 2009Availability: Items available for loan: 1 Call number: REF/641.48 KIL.

Food Science
Hygienic design of food factories/

by Holah J and Lelieveld H.L.M.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA Woodhead Publishing 2011/2023Availability: Items available for loan: 3 Call number: REF/664.02 HOL, ...

Pages

College of Natural Resources, Royal University of Bhutan | ©
Office: +975 02 376247 (Ext. 2004), E-mail: library.cnr@rub.edu.bt