Meat product handbook : practical science and technology /
Published by : Woodhead Publishing Limited (Cambridge :) Physical details: xxii; 648 p. : 29 cm. ISBN:139781855735835.
Subject(s):
Meat products
Year: 2006
Item type:
Food Science
Current library | Call number | Status | Date due | Barcode | Course reserves |
---|---|---|---|---|---|
College of Natural Resources
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664.9 FEI (Browse shelf (Opens below)) | Available | P7052 |
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