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			Handbook of vegetable science and technology :production, composition, storage, and processing / (Acc: 3253) production, composition, storage, and processing / edited by D.K. Salunkhe, S.S. Kadam. by Dekker, Marcel \| Salunkhe, D. K \| Kadam, S. S. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Marcel Dekker, c1998Availability: Items available for loan: 1 Call number: 635 SAL.
			No cover image available No cover image available Handbook of Postharvest Technology: Cereals, Fruits, Vegetables, Tea and Spices/ (Acc. 5064) by Chakraverty, Amalendu/Mujumdar, Arun, S and Raghavan, G.S. Vijaya. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Marcel Dekker, Inc. 2010Availability: Items available for loan: 2 Call number: 635 CHA, ...
			Handbook of postharvest technology : cereals, fruits, vegetables, tea, and spices / (Acc. 5163) by Chakraverty, Amalendu. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New york. Marcel Dekker, inc. 2003Availability: Items available for loan: 2 Call number: 635 CHA, ...

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