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Food Science
Essentials of food safety and sanitation / (Acc: 6297)

by Mswane David, Rue Nancy R and Linton Richard.

Edition: 4th EdMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Japan Prentice Hall 2005Availability: Items available for loan: 1 Call number: REF/363.72 MCS.

Food Science
Essentials of food safety and sanitation / David Mcswane; Nancy Rue & Richard Linton

by Mcswane, David | Rue, Nancy and Linton, Richard.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, New Jersey : Pearson Education, 2003Availability: Items available for loan: 1 Call number: 363.72 MCS.

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