TY  - BOOK
AU  - Whitehurst,Robert J.
AU  - Oort,Maarten van
TI  - Enzymes in food technology
SN  - 9781405183666 
U1  - 664/.024 22
PY  - 2010///
CY  - Chichester, U.K., Ames, Iowa
PB  - Wiley-Blackwell
KW  - Enzymes
KW  - Industrial applications
KW  - Food industry and trade
N1  - Includes bibliographical references and index
ER  -