TY  - BOOK
AU  - Edwards,W.P.
ED  - Royal Society of Chemistry (Great Britain)
TI  - The science of sugar confectionery / (Acc: 5599)
SN  - 0854045937
U1  - 664 EWD 21
PY  - 2000///
CY  - Cambridge
PB  - Royal Society of Chemistry
KW  - Confectionery
ER  -