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Engineering for dairy and food products / (Acc. 3789)

by Farrall, Arthur William, Edition statement:2d ed. Published by : R. E. Krieger Pub. Co., (Huntington, N.Y. :) Physical details: xx, 700 p. : ill. ; 24 cm. ISBN:0882758594.

Subject(s): Dairy engineering. | Dairy plants. | Food industry and trade.

Year: 1963 Item type:

Animal Science

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Current library	Call number	Status	Date due	Barcode
College of Natural Resources Welcome to CNR Library	637.028 FAR (Browse shelf (Opens below))	Available		A02981

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Previous	637.01 MAR Applied dairy microbiology / (Acc. 5000)	637.01 MAR Applied dairy microbiology / (Acc. 5000)	637.01 MAR Applied dairy microbiology / (Acc. 5000)	637.028 FAR Engineering for dairy and food products / (Acc. 3789)	637.028 FAR Engineering for dairy and Food product/ (Acc. 4424)	637.07 FAO Establishment of dairy training centres / (Acc: D 1478)	637.1 ANA Dairy Farming & Milk Production/ (Acc: 788)	Next

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