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The Technology of Traditional Milk Products in Developing Countries/ (Acc: 161)

Additional authors: Food and Agriculture Organization of the United Nations.

Series: FAO animal production and health paper ; Published by : Food and Agriculture Organization of the United Nations, (Rome :) Physical details: xvi, 333 p. : ill. ; 30 cm. ISBN:9251028990.

Subject(s): Dairy products | Dairying

Year: 1990 Item type:

Animal Science

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Current library	Call number	Status	Date due	Barcode
College of Natural Resources Welcome to CNR Library	637.1 FAO (Browse shelf (Opens below))	Available		A02968

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Previous	637.1 ANA Dairy Farming & Milk Production/ (Acc: 788)	637.1 ANA The Technology of Milk Proceesing/ (Acc: 786)	637.1 BAR Milk payment and quality : animal industries workshop, May 1989 /(Acc: 808)	637.1 FAO The Technology of Traditional Milk Products in Developing Countries/ (Acc: 161)	637.1 HER Milk and milk processing/ (Acc: 2396)	637.1 HER Milk and milk processing/ (Acc: 2396)	637.1 KIM Off-tastes in raw and reconstituted milk / (Acc: 809)	Next

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