Safety evaluation of certain food additives and contaminants /(Acc: D 1860)

Published by : Food and Agriculture Organization, (Geneva :) Physical details: vi, 343 p. : 21 cm. Year: 2007 Item type: Sustainable Development
Tags from this library: No tags from this library for this title.
Star ratings
    Average rating: 0.0 (0 votes)

College of Natural Resources, Royal University of Bhutan | ©
Office: +975 02 376247 (Ext. 2004), E-mail: library.cnr@rub.edu.bt