Normal view MARC view ISBD view

Handbook of food processing packaging and labeling / (Acc. 6251)

by D'Souza Jerry

Additional authors: Pradhan Jatin

Edition statement:Revised. Published by : SBS Publishers & Distributors, (New Delhi : ) Physical details: vii, 706 p. : ill; 22 cm. ISBN:9789380090108. Year: 2010 Item type:

Food Science

Tags from this library: No tags from this library for this title.

Average rating: 0.0 (0 votes)

Holdings ( 2 )
Comments ( 0 )

Holdings
Current library	Call number	Status	Date due	Barcode	Course reserves
College of Natural Resources Welcome to CNR Library	664 SOU (Browse shelf (Opens below))	Available		P6250	Food Packaging and Labelling
College of Natural Resources Welcome to CNR Library	664 SOU (Browse shelf (Opens below))	Available		P6251	Food Packaging and Labelling

Browsing College of Natural Resources shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	664 SIN Introduction to food engineering /	664 SMI Functional food product development /	664 SMI Functional food product development /	664 SOU Handbook of food processing packaging and labeling / (Acc. 6251)	664 SOU Handbook of food processing packaging and labeling / (Acc. 6251)	664 STA Principles of fermentation tyechnology /	664.001 ADA Food microbiology / (Acc: 5540)	Next

There are no comments on this title.

to post a comment.

Print
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)