Food Analysis / (Acc. 4236)
Additional authors:
Nielsen, S. Suzanne
Edition statement: 14th edition
Published by :
Springer Science
(London;)
Physical details: xiv,602 p. tables, ill., 32 cm
ISBN:9781441914774.
Year: 2010
Item type:
Food Science
| Current library | Call number | Copy number | Status | Date due | Barcode | Course reserves |
|---|---|---|---|---|---|---|
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College of Natural Resources
Welcome to CNR Library |
644 NIE (Browse shelf (Opens below)) | Available | A08364 | |||
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College of Natural Resources
Welcome to CNR Library |
644 NIE (Browse shelf (Opens below)) | Available | A08365 | |||
|
College of Natural Resources
Welcome to CNR Library |
644 NIE (Browse shelf (Opens below)) | Available | A08366 | |||
|
College of Natural Resources
Welcome to CNR Library |
644 NIE (Browse shelf (Opens below)) | 1 | Available | A01030 |
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| 644 NIE Food Analysis / (Acc. 4236) | 644 NIE Food Analysis / (Acc. 4236) | 644 NIE Food Analysis / (Acc. 4236) | 644 NIE Food Analysis / (Acc. 4236) | 644 NIE Food Analysis / (Acc: 6422) | 644 PEL Food Processing Technology: Principles and Practice / (Acc. 4247) | 644 TOL Fundamentals of food process engineering / |
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